I cant help but write about waffles again, cause I see them every day. I just thought i might share with you all, what we norwegian people eat on or waffles. They are ususly eaten as a pastry, with coffie (never as breakfast). You go to a café (like the one I work on) and you order a waffle and a cup of coffee. Usually these people who order this put strawberry jam and sour cream.
I’ve actually never tasted sour cream on a waffle before, and most of the foreign people who come to the café asks what it is, and when they hear that it’s sour cream, they never want it. I dont know what it is about it..
But yes, that is the most used topping on a waffle in Norway. And then Norwegian Brown/goat cheese come in a close second?